Day two of the Tea Picking Event held by the Kinezuka family on April 27-28, 2013, focused on the actual picking of tea leaves. These tea leaves were then turned into the Organic Handpicked Midori. But before we get into the tea picking…

See Day One here

Mochi pounding for breakfast!

Tea Picking by Hand in Shizuoka

See Day One here

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How to choose Japanese tea

By partnering with a hundred plus artisanal Japanese tea farms and factories, we offer hundreds of green teas, and dozens of matcha, black tea, oolong tea, etc. Where do you start?

We recomend starting with Sampler Sets!