Yoshida Tea Garden: Sashimacha Izumi Second Flush, Single Cultivar Black Tea (Award Winning Wakocha Tea)
Yoshida Tea Garden: Sashimacha Izumi Second Flush, Single Cultivar Black Tea (Award Winning Wakocha Tea) - 10g / 0.35 oz / July 2022 is currently unavailable and will ship as soon as it is back in stock. Repacking smaller sizes / ordering new stock generally takes 1-2 weeks.
Couldn't load pickup availability
Delivery and Shipping
Delivery and Shipping
Shipping fees vary by country, courier, and method. Place items into your inventory and go to the CART page to see the shipping estimate calculator. For some countries, we may need to manually calculate fees after purchase.
YUNOMI.LIFE'S DELIVERY GUARANTEE: We guarantee delivery for all orders shipped by airmail with a tracking number. (Conditions apply. Exceptions when notified.) Occasionally, orders may require additional customs processing for import. We will aid you to the fullest extent of our ability. If your order does not arrive within ONE month from shipment due to no fault of your own, we will replace or refund your order at no extra cost. We reserve the right to refuse shipment if we think delivery to your address may be difficult. This guarantee does not apply if recipient neglects or refuses to pay customs fees & import taxes, neglects to retrieve an order held at a post office or distribution center, or if the order is not deliverable due to a wrong address. Yunomi.life's Delivery Guarantee does not apply to wholesale purchases.
A second flush (summer) harvested, award-winning Japanese black tea (Wakocha or Wakoucha) made with the rare Izumi cultivar from the northern region of Sashima, Ibaraki Prefecture.
Product Info
- Ingredients: Black Tea
- Cultivar: Izumi
- Harvest: Summer
- Region: Sashima, Ibaraki
Steeping Info
- Tea: 5 grams. Time: 3-5 min. Water: 90˚C/194˚F, 200 ml.
- The amounts above are guidelines. Adjust to preference.
- Consider also cold steeping (see Steeping Techniques).
Farmer Info
- Established:
- Type: Family-owned tea farm & factory
- Location: Sashima (Koga City), Ibaraki
Growing in the northernmost commercial tea production region in Sashima, Ibaraki (modern day Koga City), award-winning, 6th generation tea farmer Masahiro Yoshida is known throughout Japan for his excellent tea.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
