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Yokota Tea Garden: 2023 Premium Sayamacha Yabukita Sencha, Sawa no Midori さわのみどり

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JPY ¥1,999
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Premium sencha made with a single tea plant cultivar, yabukita. Grown by 4th, 5th, and 6th generation tea farmers in the Sayama region of Saitama.

PRODUCT INFO

  • Ingredients: Green tea
  • Cultivar: Yabukita 
  • Harvest: Spring
  • Region: Sayama, Saitama
  • Number of Cups in 100g: 30 cups (10 uses / 3 steepings / 1 cup per steeping. Varies with your steeping recipe.)
  • Tea Farm: Yokota Tea Garden
  • Location: 12-5 Sawa, Sayama, Saitama 350-1303 JAPAN

STEEPING NOTES

Consider also cold steeping or ice steeping (see Steeping Techniques).

  • 1st steeping: Tea: 5 grams or 1 teaspoon. Time: 30-60 seconds. Water: 70˚C/158˚F, 240 ml.
  • 2nd steeping: Tea: same. Time: 20 seconds. Water: 80˚C/176˚F, 240 ml (about 1 cup).
  • 3rd steeping: Increase time to 30-60 seconds or to desired strength.

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Yokota Tea Garden

Yokota Tea Garden: 2023 Premium Sayamacha Yabukita Sencha, Sawa no Midori さわのみどり

From JPY ¥400

Premium sencha made with a single tea plant cultivar, yabukita. Grown by 4th, 5th, and 6th generation tea farmers in the Sayama region of Saitama.

PRODUCT INFO

STEEPING NOTES

Consider also cold steeping or ice steeping (see Steeping Techniques).

Net Weight

  • 10g / 0.35 oz / Spring
  • 100g / 3.5 oz / Spring
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